Belgian Golden Ale yeast - Home brewing and winemaking equipment ingredients and supplies |

Belgian Golden Ale yeast

Belgian Golden Ale yeast


From East Flanders, versatile yeast that can produce light Belgian ales to high gravity Belgian beers (12% ABV). A combination of fruitiness and phenolic characteristics dominate the flavor profile. Some sulfur is produced during fermentation, which will dissipate following the end of fermentation. Attenuation: 75-80% Flocculation: Low. Optimum Fermentation Temp: 68-75� F. Wyeast Equivalent: 1388 Belgian Strong


Additional information

Weight 0.25 lbs
Dimensions 1.5 x 1.5 x 5.5 in

Questions and answers of the customers

There are no questions yet, be the first to ask something for this product.