Prevent boil overs, reduce aging time, darken up a finished beer, and protect your beer from oxidation with these beer additives.
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Foam Control FermCap S 1 ..
Foam Control FermCap S 1 ..$4.00
Eliminate the head on fermenting beer and brew a larger quantity in your existing fermenter. Foam control – also known as FermCapS – does not affect the head on your finished beer, but can actually increase the head by retaining head-forming compounds that would have been blown off during ferment. It will settle-out of beer before bottling or kegging as it is actually absorbed onto the surface of the yeast cells and filter media. Add two drops per gallon at start of fermentation. Comes packaged in a very handy eye dropper bottle that allows for easy use. Good for about 50 batches of beer.
Wyeast Yeast Nutrient ..
Wyeast Yeast Nutrient ..$2.99
Wyeast nutrient blend for yeast propagation and brewing. A blend of vitamins, minerals, inorganic nitrogen, organic nitrogen, zinc, phosphates and other trace elements that will benefit yeast growth and fermentation. Additional nutrients are most valuable during yeast propagation and sluggish or stuck fermentations. Supplementing with nutrients will reduce lag time, improve viability and provide consistent attenuation rates.
Usage Rate: 1/2 tsp (2.2 Grams) per 5 gallons of wort. Dissolve Wyeast Nutrient in warm water.
Usage instructions: Add solution to kettle 10-15 minutes prior to the end of boil.