Greatest recipes on how to make homemade spirit drinks! Wine, Vodka, Moonshine, Whiskey and other drinks!
Best Moonshine & Vodka recipes. Make your own delicious and tasty homemade drink.
Pear has a unique property—it keeps its wonderful flavor and distinctive taste even in strongest distillates. That’s exactly why pear moonshine turns out very fragrant. You can make this aromatic beverage with yeast or without yeast. Both options have their
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To make this moonshine you can use substandard kiwifruits, which are no longer suitable for sale. However, be sure to remove any rotten or moldy parts of the pulp. The resulting drink has a light kiwi aroma and a mild
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Experienced moonshiners know that wheat is a perfect raw material for a wash. If prepared right you’ll end up with an easily drinkable moonshine which contains a very low amount of toxic impurities. One of the features of this well-proven
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Experienced moonshiners know that clarifying moonshine with milk is one of the safest, clean, and eco-friendly methods of alcohol purification. But the only way of getting a good result is to use appropriate milk and correct ratios. The following text
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Apple brandy (or “Calvados” as it is often called) for a long time was considered an alcoholic drink of commoners, as this drink was prepared from the most ordinary apples. However, the tables have turned after famous writer Remarque started
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[et_pb_section bb_built=”1″ admin_label=”section”][et_pb_row admin_label=”row”][et_pb_column type=”4_4″][et_pb_text admin_label=”Text”] Pastis is an alcohol infusion from France which contains 38-45% ABV. Its essential ingredients are anise and licorice, but it can also contain more than 50 other herbs and spices except for mugworts. All
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Anise is a plant with a surprisingly rich taste and aroma, and it is very often used in home moonshining. Ingredients: Anise (seeds) – 200 grams Moonshine – 10 liters Water – 5 liters Making anise moonshine at home is
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Dilute the prepared infusion with clean water till you get desired ABV and then let it infuse for another day. After this, filter the drink and it’s ready to go. Ingredients: Alcohol base – 1 liter Blackcurrants – 500 grams
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Put dried fruits and raisins along with currant leaves in a jar. Fill the vessel with alcohol and stir. Close the jar and put it in a dark place with room temperature for a month. Shake it actively once every
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Making sugar moonshine is a traditional moonshining recipe. There are many other sugar wash recipes and distilling methods out there, but for beginners, I recommend to follow this recipe in order to prevent spoiling precious raw materials at home. You’ll
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